When it comes to autumn flavors in Izu… Japanese spiny lobster (Ise-ebi)!

Each year, spiny lobster fishing opens around mid-September across Izu. You can enjoy freshly caught spiny lobster in Shimoda during this season. The lobsters caught on Japan’s rocky shores offer a firm texture and rich umami. At Shimoda accommodations, you can savor locally caught spiny lobster prepared in a variety of dishes.

For autumn appetites, how about a slightly indulgent spiny lobster meal? 🦐✨ From sashimi and grilled in the shell to miso soup, each inn has its own way of serving it.

Enjoy a luxurious dish featuring a whole spiny lobster in Shimoda.